Quench Your Dosha: Lemony Jasmine Mint Iced Tea

Refresh yourself with a tall glass of lemony jasmine mint iced tea on a warm afternoon.

Ingredients:

• 1/4 cup loose green jasmine tea, or 12 green jasmine tea bags
• 1/2 cup fresh mint leaves, plus more whole sprigs for garnish
• 4 cups simmering water
• 1/2 cup lemon juice
• 1/3 cup honey
• 4 cups cold water

Preparation:
Steep loose tea (or tea bags) and mint leaves in simmering water for 2 to 3 minutes. Strain and pour into a large pitcher. Stir in lemon juice and honey until the honey is dissolved. Add cold water. Refrigerate until chilled, about 2 hours. Serve over ice with mint sprigs, if desired.