Fat-Free Sweet Corn and Red Pepper SautÃ©

This sweet and simple side dish is the perfect healthy precursor to any main course.

From: Andrea Beaman

Show: Fed Up!

Ingredients

1/4 cup water

2 ears fresh corn kernels

1/2 red pepper, seeded and diced

1 tablespoon fresh cilantro, minced

Pinch of sea salt

Preparation

Level: Easy

Servings: 2

Cook Time: 15 min

Ready In: 15 min

Place water and corn into a pan. Bring to a boil, reduce flame to medium and cook 5-7 minutes.

Add red pepper, cilantro and a pinch of sea salt, and continue cooking 2-3 minutes.

Transfer to a bowl and serve immediately.

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