Grapefruit Salsa recipe | Veria
 
Recipes > Grapefruit Salsa

Grapefruit Salsa

Tangy tropical salsa combines the bite of grapefruit with the burn of jalapeño.

Ingredients

1 large grapefruit
2 tablespoons minced red onion
1/2 red bell pepper, minced
1 teaspoon minced jalapeño
2 tablespoons fresh cilantro, chopped
1/4 teaspoon ground cardamom
2 tablespoons lime juice
1 tablespoon olive oil

Preparation

Level: Easy
Servings: 6
Cook Time: 15 min
Ready In: 15 min

Peel and section grapefruit, remove membrane and chop into chunks. Add onion, bell pepper, jalapeño and cilantro. Then stir in cardamom, lime juice and olive oil.

 
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