Breakfast Tea Latte

Dress up a strong cup of brewed black tea with frothy steamed milk for an at-home version of a coffee-shop favorite.

From: Jody Rudman

Show: What's Brewing?

Ingredients

16 ounces boiling water

2 teaspoons black breakfast tea

1/4 cup milk

Preparation

Level: Easy

Servings: 2

Cook Time: 7 min

Ready In: 7 min

Pour boiling water over tea and steep for 5 minutes.

In the meantime, steam milk until it is light, fluffy and foamy. Divide the steamed milk between 2 cups, add brewed tea and serve hot.

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