Anytime Body Oil

This fragrant blend of essential oils will help to seal moisture into your skin after a bath or shower.

From: Noelle Katai

Show: Everybody Nose

Ingredients

10 drops sandalwood essential oil

20 drops lavender essential oil

10 drops neroli essential oil

2 ounces jojoba oil (base)

2 ounces apricot kernel (base)

Preparation

Level: Easy

Servings: 4

Cook Time: 5 min

Ready In: 5 min

Add essential oil drops to bottle first, then add base. Cap the bottle and gently roll it to combine. Apply liberally to body after a bath or shower.

Taste This

This healthful salad—packed with protein and nutrients—is absolutely addictive. Make a double batch of the delicious dressing and try it over steamed veggies, too.

It turns out that rice, the cornerstone for dishes from all types of cuisines, is also good for you. It's high in manganese, selenium and fiber, and low in saturated fat, cholesterol, and sodium, making it a great alternative to bread.

Also known as “peas pilaf,” this simple rice-based Indian dish is versatile and nutritious and an assured hit with even the pickiest of eaters.

Nutrient-packed papaya is as rich in flavor as it is in antioxidants; this salad makes a colorful and delicious accompaniment for any Thai dish.

These fresh spring rolls are deceptively simple to prepare and fun for the whole family.

Making sushi at home doesn't have to be intimidating—with the right ingredients and equipment, it's simple, healthy, and easily modified to suit individual tastes.

This staple of many cuisines is simple and nutrient-packed.

A versatile dipping sauce, served with Vietnamese Imperial Rolls (Cha Gio), or anything in need of a flavorful burst.

Shiitake mushrooms add a healthy and delicious kick to this easy and versatile dish.

Coconut milk adds a creamy richness to this traditonal Thai soup. It's simple to prepare and can either be a main dish or served alongside a salad or rice.

The perfect Thai sticky rice is a cinch with the right equipment and it's the perfect accompaniment for all types of flavorful Thai dishes.

Miso soup is served at most meals in Japan, especially breakfast. This recipe uses the healthful dashi broth as a base for an even richer flavor and greater nutrional value.

This traditional Japanese stock is the basis for many soups and is flavorful and nutrient-rich.

This richly textured rice has a nutty flavor and adds substance to all kinds of dishes. It can also be fried with vegetables or tofu for a healthy, hearty main dish.

Sake and mirin add tang and moistness to heart-healthy salmon—use leftover rice to make the dish even easier and serve alongside a fresh green salad.

This popular and nourishing Vietnamese soup calls for chicken rather than beef and is suitable for any meal—breakfast, lunch or dinner. Make it as spicy (or not) as desired, with fresh bean sprouts, green onions and sriracha.

Edamame and tofu add a blitz of protein to this flavorful rice dish. It's versatile, too: try it as a side or a simple main course with a salad.

This popular Japanese dish is easy to handle and can be made as spicy as desired. It's a delicious and nutritious meal in itself, and kids will love it too.

A delicious, fresh, and healthy meal—or light snack—that will surprise and impress guests.

Named for how much you'll want to drink to battle the heat of this Chinese-influenced dish, this popular plate is almost as easy to prepare as it is to consume.

Watch This

Try This

Restaurants

Stores

Search Within :

Find