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Seitan is a versatile wheat protein that has a very mild flavor and adds heft to any recipe. Use it in everything from casseroles to sandwiches.

Ann Gentry

A fun and nutritious Mexican-style feast—suitable for any kind of fiesta or family dinner.

Ann Gentry

Country-fried Salisbury steak inspired this healthy, home-style dish, which can be put together up to 24 hours in advance.

Ann Gentry

Seitan is so beloved by Buddhist monks, they call it "Buddha food." Chef Ann Gentry shows you how to prepare delicious seitan from scratch.

79  | Ann Gentry  | Naturally Delicious

Serve these delicious and healthy enchiladas with any kind of rice pilaf, Spanish rice, black beans or a crispy green salad. Your whole family will love them.

Ann Gentry
 
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