oat pastry crust | Veria
 
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Here's a fine-textured pre-baked crust that is ideal for a variety of pies, including cream, meringue and key lime.

Ann Gentry

Flax seeds take the place of oil in this health-conscious version of a classic pie that is equally at home at a picnic or a festive holiday dinner.

Ann Gentry
 
 
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