recipes chasing the yum

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Your Search for "recipes chasing the yum" found "85" results.

Chef Jet Tila transforms his special sushi rice into the very popular California roll and covers the basics of sushi etiquette.

Views: 25 | Host: Jet Tila | Show: Chasing the Yum

HDL Promoted By Raita Yogurt

Chef Jet Tila creates a cumin-scented raita, which is an Indian yogurt sauce. Yogurt is a great way to promote HDL over LDL, and the toasted and ground cumin seeds in this recipe yield a

Views: 41 | Host: Jet Tila | Show: Chasing the Yum

Healthier Nan

Chef Jet Tila makes nan from scratch and includes whole wheat flour in the process for a slightly healthier alternative.

Views: 5982 | Host: Jet Tila | Show: Chasing the Yum

Pad Thai Noodle Dish

Chef Jet Tila prepares the popular Thai noodle dish called pad Thai.

Views: 521 | Host: Jet Tila | Show: Chasing the Yum

Mu Shu Pancakes

Mu Shu pancakes are on the menu today as Chef Jet Tila rolls out this Chinese dish.

Views: 74 | Host: Jet Tila | Show: Chasing the Yum

Vietnamese Imperial Rolls

Chef Jet Tila demonstrates the perfect technique for filling, rolling and deep-frying these delicious Vietnamese imperial rolls.

Views: 36 | Host: Jet Tila | Show: Chasing the Yum

Rainbow Roll and Sushi Etiquette

Chef Jet Tila transforms his special sushi rice into the most impressive Rainbow Roll and covers the basics of sushi etiquette.

Views: 50 | Host: Jet Tila | Show: Chasing the Yum

Hokienee Noodle Dish

Chef Jet Tila stir-frys the Singapore noodle dish hokkien mee. Included in the marriage of flavors in this dish is a shrimp stock made from scratch.

Views: 88 | Host: Jet Tila | Show: Chasing the Yum

Kung Pao Shrimp

Chef Jet Tila prepares a fresh and healthy take on this popular Szechuaan dish--one that's almost as easy as ordering take-out, and much more satisfying.

Views: 2398 | Host: Jet Tila | Show: Chasing the Yum

Bun Thit Nun Served With Vegetables

Chef Jet Tila prepares bun thit nun, a Vietnamese dish consisting of thinly-sliced, marinated, grilled pork served with fresh vegetables over cold, rice vermicelli noodles.

Views: 25 | Host: Jet Tila | Show: Chasing the Yum

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Sake, mirin and miso keep this mild fish mouth-wateringly tender.

Edamame and tofu add a blitz of protein to this flavorful rice dish. It's versatile, too: try it as a side or a simple main course with a salad.

Making sushi at home doesn't have to be intimidating—with the right ingredients and equipment, it's simple, healthy, and easily modified to suit individual tastes.

This staple of many cuisines is simple and nutrient-packed.

This popular spicy dish from China's Szechuan province was named, according to legend, for the old woman who created it.

In this popular classic Thai appetizer, the spicy chile powder is tempered by the lettuce wrap.

This popular Japanese dish is easy to handle and can be made as spicy as desired. It's a delicious and nutritious meal in itself, and kids will love it too.

Skip the take-out tonight and instead make this simple Chinese staple. Served alongside brown rice it's nutritious and delicious.

Galangal, lemongrass and Thai chilies add a slightly spicy, citrusy kick to this foundation for many delicious soups.

This traditional Japanese stock is the basis for many soups and is flavorful and nutrient-rich.

Shrimp and glass noodles provide a textural treat, while the lime kaffir leaves and Thai chilies contribute a slight kick to this refreshing Thai soup.

Pretty, packed with heart-healthy omega 3 oils, and deceptively simple, this colorful sushi roll makes an unforgettable light meal or snack.

This dairy-free version of one of India's mainstay meals relies on vitamin-C packed tomatoes for its richness.

Shiitake mushrooms add a healthy and delicious kick to this easy and versatile dish.

Miso soup is served at most meals in Japan, especially breakfast. This recipe uses the healthful dashi broth as a base for an even richer flavor and greater nutrional value.

A delicious, fresh, and healthy meal—or light snack—that will surprise and impress guests.

Coconut milk adds a creamy richness to this traditonal Thai soup. It's simple to prepare and can either be a main dish or served alongside a salad or rice.

This richly textured rice has a nutty flavor and adds substance to all kinds of dishes. It can also be fried with vegetables or tofu for a healthy, hearty main dish.

These three mainstays of Indian cuisine are the perfect healthy accompaniment for most popular dishes.

Creamy peanut butter, spicy curry, and rich coconut milk set these peanut satay skewers apart and will surely leave your guests begging for more—or at least for the recipe.

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