Eating Healthy > Homemade Sacred Scones
Homemade Sacred Scones
The great advantage of homemade scones over other baked goods is that there's no need to wait for the dough to rise. The great disadvantage is their high calorie count. But Kelly's scones are sugar-free, flour-free, and even the chocolate chips are made from healthy carob, so you can enjoy a leisurely Scotland-style breakfast without the worry of weight gain or afternoon sugar-crash. Tip: Dredge the chips, i.e. sprinkle them with flour, to keep them from sticking to the batter
04/25/12
