Healing > Why Eat Local?

Why Eat Local?

Great chefs continue to champion buying and eating locals foods. Laura Lewis explains the many health, economic and social benefits of this practice.

03/14/12

Check Out Similar Videos

Working Out with Kettlebells

Healthy Snacks For A Hike

Healthy Lunch Ideas: How To Prepare a Healthy Lunch

Breathing Techniques To Keep You on Top

Body Renewal Through Resistance Exercise

Strengthen Your Upper Body

A Simple 2 Minute Warm-Up

Healthy Meals For You And Your Kids

Simple Exercises for Your Abs and Core

Read This

If only a healhty diet and weight loss could be as easy as.... creating a fancy infographic. Well, at the

A New study suggests that yoga classes in high school may produce better mental health results then regular physical education

Think of it - Yoga as an Olympic sport, complete with gold, silver, and bronze for the best standing bow

World yoga asana champion, Joseph Encina delivered a remarkable yoga demonstration during the Demostración del Campeón de la Copa internacional

A new study from the University of Indiana says exercise can induce orgasms in women. As for the guys, well,

There is an oasis of tranquility for travelers in San Francisco Airport's Terminal 2. SFO has opened a Yoga Room

The founder of Bikram Yoga is branching out, from asanas to an eletrolyte supplement. Bikram Balance is a new "vitality

A new yoga study suggests that yoga could lead to spinal fractures, particularly in older woman suffering from Osteopenia.According to

Late night talk show host and comedian Jimmy Fallon took-on the First Lady of the USA, Michelle Obama in a

The images of two nude models Plus Size Magazine, one "runway" thin, the other plus sized is compelling and startling at

Maroon 5 front-man and coach on The Voice Adam Levine joins a growing list of celebrites who have made public

Bikram Yoga and Baseball - a seemingly incongruous pairing, or is it? Well, for 24 year old Washington Nationals pitcher

People who go to yoga studios in New York City should brace for higher prices for classes as the city

He is the author of the best selling book The Purpose Driven Life, now Pastor Rick Warren is focusing on

Of the hundreds of thousands of youtube breakdancing videos this new one is right up there. The title is of

Over the weekend USA Yoga held what it billed as the National Yoga Championship for 2012 in New York City.

Call Porchon Lynch, a bit of inspiration to start the week. At 92 she is still doing and teaching yoga.

Sonia Tudor Jones, the Australian born New York based wife of billionaire hege fund magager of Tudor Investment Corp, Paul

Every step he takes, every move he makes, people are watching Jeremy Lin. The New York Knicks point guard went

Finding time to work, exercise and spend time with your partner can be difficult at times. Especially for those with

Watch This

Taste This

Skip the take-out tonight and instead make this simple Chinese staple. Served alongside brown rice it's nutritious and delicious.

A delicious, fresh, and healthy meal—or light snack—that will surprise and impress guests.

Creamy peanut butter, spicy curry, and rich coconut milk set these peanut satay skewers apart and will surely leave your guests begging for more—or at least for the recipe.

Miso soup is served at most meals in Japan, especially breakfast. This recipe uses the healthful dashi broth as a base for an even richer flavor and greater nutrional value.

Shiitake mushrooms add a healthy and delicious kick to this easy and versatile dish.

This richly textured rice has a nutty flavor and adds substance to all kinds of dishes. It can also be fried with vegetables or tofu for a healthy, hearty main dish.

This dairy-free version of one of India's mainstay meals relies on vitamin-C packed tomatoes for its richness.

Galangal, lemongrass and Thai chilies add a slightly spicy, citrusy kick to this foundation for many delicious soups.

This traditional Japanese stock is the basis for many soups and is flavorful and nutrient-rich.

In this popular classic Thai appetizer, the spicy chile powder is tempered by the lettuce wrap.

Making sushi at home doesn't have to be intimidating—with the right ingredients and equipment, it's simple, healthy, and easily modified to suit individual tastes.

Edamame and tofu add a blitz of protein to this flavorful rice dish. It's versatile, too: try it as a side or a simple main course with a salad.

This popular Japanese dish is easy to handle and can be made as spicy as desired. It's a delicious and nutritious meal in itself, and kids will love it too.

Coconut milk adds a creamy richness to this traditonal Thai soup. It's simple to prepare and can either be a main dish or served alongside a salad or rice.

This staple of many cuisines is simple and nutrient-packed.

This popular spicy dish from China's Szechuan province was named, according to legend, for the old woman who created it.

Pretty, packed with heart-healthy omega 3 oils, and deceptively simple, this colorful sushi roll makes an unforgettable light meal or snack.

These three mainstays of Indian cuisine are the perfect healthy accompaniment for most popular dishes.

Shrimp and glass noodles provide a textural treat, while the lime kaffir leaves and Thai chilies contribute a slight kick to this refreshing Thai soup.

Sake, mirin and miso keep this mild fish mouth-wateringly tender.